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VOICES March 2025
初春風無常迅速春終わった Hello reader, another spring is coming. I bet you are surprised to read this beyond a word document. We haven’t talked that much lately, have we? Life has been a whirlwind of ever-changing circumstances. Although it was always like this. Change is a constant. Change is never changing. Next time we will meet in…
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Coffee Break
It’s time for a coffee break with Lucia and Jakub! In this fun, coffee-themed episode, our young journalists chat about what makes specialty coffee special, how to pick the perfect beans, and the best ways to brew at home – whether you love AeroPress, Moka, or French press.
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Language Alter Egos
While I was back at home, enjoying my holidays, I started to reflect on some things. You know, the random thoughts you suddenly get around midnight before going to bed and that lead you to doing some introspection. Well, that’s how I got the idea for this article. I had already thought about how weird…
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Zouk, mwen enmé’w
Let’s talk about the best thing Guadeloupe gave to the world. ZOUK. Have you ever heard about Zouk? Zouk is a Creole word that means “Popular Ballroom.” People used to go to zouks, like nightclubs, to spend time and meet each other. During this time, Kadans were very popular. Webert Sicot created the Kadans music…
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Two months of learning, reflecting and being
I was catching up online with a friend who lives in the Netherlands one day and I had expressed to her how exhausted I was of my day to day life back in Skopje. After comforting me with some affirming words, she mentioned Olde Vechte Foundation, this place she had recently been to for training…
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Byreku, vakti juaj perfekt
Byreku njihet gjerësisht si një delikatesë ballkanike ose turke dhe qëndron si një nga pastat më të njohura në këto rajone. Origjina e tij vjen nga rajoni i Anadollit të Turqisë. Për shkak të hapësirës së madhe të Perandorisë Osmane, byreku u përhap në Ballkan, Afrikën e Veriut dhe territore të tjera. Etimologjia e saktë…
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Burek, your perfect meal
Burek (aka: börek, bourekas, boreg, byrek) is widely recognized as a Balkan or Turkish delicacy and stands as one of the most popular pastries in these regions. Its origins trace back to the Anatolian region of Turkey. Due to the vast expanse of the Ottoman Empire, burek spread to the Balkans, North Africa, and other…
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Grumpy in the wild
You’ve probably seen this fluffy ball all around social media. I mean, who wouldn’t fall in love with this cute creature? Its real name is the Pallas’s cat or manul in Mongolian language. But what is so unique about it?A Pallas’s cat is typically the size of a domestic house cat but what makes them…











